Let them eat steak! Morton’s The Steakhouse is now offering new menu items especially made for those of us who have filet mignon taste on a BigMac budget.

In addition to adding items onto their main menu, Morton’s has expanded their Bar 12-21’s Bar Bites menu, offering both value and variety to Boston bar-goers. Who doesn’t enjoy lots of appetizer choices starting at just $6? New items include a trio of mini Crab Cake BLTs and Smoked Salmon Pizza.

Exclusive to Morton’s Seaport location is the new Prime Lunch menu that will make you swear it must be Restaurant Week. The three course prix fixe menu offers numerous delectable options for only $25 per person. Highlights include Lobster Bisque, Grilled Ribeye, Grilled Northwest King Salmon, and Double Chocolate Mousse.


Prime Lunch is available only at the Seaport location, and is Monday through Friday from 11:30 am to 2:30 pm. The cost is $25 per person.

The 12-21’s Bar Bites menu is available at all Morton’s locations during “Power Hour,” which is 4:30 to 6:30 pm and 9:00 to 11:00 pm at the Seaport location, and 5:00 to 11:00 pm at the Back Bay location.

For more information, visit mortons.com.

About The Author

Shannon O'Neill is a senior editor at Bombshell.

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