Living up to the hype, again.
Call of Duty Black Ops 2 Review: Holding on to the torch a little bit longer
Nov. 20, 2012 Leave a Comment
Enjoying The Musing Bouche
July 28, 2009 Leave a Comment
New food blog launched recently, and the gettin’ is good.
Recipe: Seafood Spinach Quesadillas
April 7, 2009 Leave a Comment
You’ve head of fish tacos, right? Here’s a quesadilla made with spinach, shrimp and codfish that’s simply to die for. [...]
The Good Friday fish
March 21, 2008 Leave a Comment
A traditional family dish, perfect for the Easter weekend, with a special twist. It’s also one of the healthiest things you’ll ever eat on a holiday.
First, I take my cod and soak it in water with a light squeeze of lemon for five minutes. Take it out, and let the water drain off. Lightly coat both sides in salt and pepper. I use coarse, kosher salt, but anything works. [...]
