John Forrester
E-Mail: johnsforrester@yahoo.com
Web Page: http://blastmagazine.com/food
Short bio: John Forrester is a Blast Magazine staff writer
Articles by John Forrester:
October 29, 2008Beer has long been a part of American politics, and today is no different, from “who would you rather have a beer with”, to brewers crafting recipes named after candidates.
From the early days of George Washington’s home-brewed ales and James Madison’s attempts at creating a national brewery, patriots and early American leaders [...]
Browsing the isles of local liquor stores, it’s clear that there are not a lot of Irish imports available in the states. Guinness, Harp, Smithwick’s and Murphy’s can be found everywhere, for the most part. Feeling limited in your choices? Thankfully, the 1,414 breweries in the United States [...]
March 1, 2007Throngs of green-clad people. Pints of black or green-dyed brew. Plates of steaming corned beef and cabbage. These images have become synonymous with St. Patrick’s Day around the world. It started as an annual feast in honor of Ireland’s patron saint, St. Patrick. Legend has it that the Christian missionary drove [...]
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